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Craft Beer & Burgers

Located in the heart of the downtown district of New Braunfels, Muck & Fuss is a craft beer and burger restaurant with a unique, chef-inspired menu. We pride ourselves on cooking with creative, fresh ingredients that result in dishes that everyone can enjoy.

Planning a visit to Muck & Fuss? You can now hop on our waitlist for a table online. Please note, we do not seat incomplete parties. All guests must check in with the host upon arrival.  

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Weekly Specials

Week of July 4th-10th: Neato Nacho’s

House fried tortilla chips with chorizo, queso, pico de gallo, cilantro and sour cream. Pair these chips with Deep Ellum Brewing Company's Neato Bandito. Created by Chef Michael Bellamy.

Week of July 4th-10th: Neato Nacho’s

House fried tortilla chips with chorizo, queso, pico de gallo, cilantro and sour cream. Pair these chips with Deep Ellum Brewing Company's Neato Bandito. Created by Chef Michael Bellamy.

Week of July 11th-17th: Fish ‘N Chips

Shiner Bock Tempura Fried Cod with a side of steak fries, Served with Shiner black malt vinegar and housemate tarter sauce. Paired best with a true Texas beer Shiner Bock. Created by Chef Jared Ortego.

Week of July 11th-17th: Fish ‘N Chips

Shiner Bock Tempura Fried Cod with a side of steak fries, Served with Shiner black malt vinegar and housemate tarter sauce. Paired best with a true Texas beer Shiner Bock. Created by Chef Jared Ortego.

Week of July 18th-24th: French Onion Burger

A Naegelin's Bakery Tomato Basil bun with a special ranch seasoned burger patty topped with swiss cheese, french onion gravy, and drizzled with roasted garlic aioli. Served with housemaid potato chips and pair with Real Ale Brewing Company's Pinsetter Amber. Created by Chef Michael Bellamy.

Week of July 18th-24th: French Onion Burger

A Naegelin's Bakery Tomato Basil bun with a special ranch seasoned burger patty topped with swiss cheese, french onion gravy, and drizzled with roasted garlic aioli. Served with housemaid potato chips and pair with Real Ale Brewing Company's Pinsetter Amber. Created by Chef Michael Bellamy.

Week of July 25th-31st: Texas Burger

A heaping 9 oz patty topped with American cheese, jalapeño bacon, pickled jalapeños, an onion ring and our housemate BBQ sauce! Served with a side of fried okra and pair with Strange Land Brewery Entire Porter. Created by Chef John Schwantner. 

Week of July 25th-31st: Texas Burger

A heaping 9 oz patty topped with American cheese, jalapeño bacon, pickled jalapeños, an onion ring and our housemate BBQ sauce! Served with a side of fried okra and pair with Strange Land Brewery Entire Porter. Created by Chef John Schwantner. 
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