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Weekly Special: Jamaican Jerk Salmon Tacos
January 16 @ 11:00 am - January 22 @ 9:00 pm
Look at what Chef Johnny Ramirez caught in the river this week, Jamaican Jerk Salmon. And of course he did what he does best, put it in some tacos!
Blackened Salmon Tacos with mango salsa, Jamaican jerk glaze, bib lettuces on corn tortilla. Served with a side of sweet potatoes fries topped with mango salsa, and Jamaican jerk glaze.
Best paired with HopFusion Ale Works Tejano Lager.🍺
This special will be here Jan 16th until Jan 22nd for only $13.95!