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Weekly Special: Barbacoa Hoagie
December 19, 2019 @ 11:00 am - December 26, 2019 @ 9:00 pm
Looking for the best hoagie you will ever have? Well lucky for you, Chef Jared Ortego made that!
The Barbacoa Hoagie is made with cilantro avocado cream sauce, pico de gallo, sautéed red bell peppers & onions, and topped with cotija cheese. Served with a side of refried beans topped with Mexican street corn.
Best paired with a your choice of Saint Arnold Brewing Company Honey Agave Cider OR Argus Cidery Apple Bomb! 🍻 🍎
This special will be here Dec 19th until Dec 26th for only $11.95!