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Weekly Special: Ahi Tuna

January 17 @ 11:00 am - January 23 @ 9:00 pm

Introducing our Special of the Week! All this month we will be offering a limited time menu item for one week only.

This week our special of the week is the Ahi Tuna by Chef Michael Bellamy.

Fresh Ahi Tuna with poblano/ginger “chimichurri” and Japanese mayo drizzled on top. House Pickled Ginger on the side to give it a little something extra.

Dive into this dish for one week only!

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Details

Start:
January 17 @ 11:00 am
End:
January 23 @ 9:00 pm

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